In general, food guides do not group ________ with dairy foods.

A. frozen yogurt
B. cream cheese
C. pudding made with fat-free milk
D. ice cream


Answer: B

Nutritional Science

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What is a characteristic of structure-function claims on food labels?

a. They are allowed only for unprocessed food. b. They can be made without any FDA approval. c. They must conform to guidelines of the "A" list of health claims. d. They must state the name of the disease or symptom for which a benefit is claimed. e. They can only be made based on peer-reviewed research.

Nutritional Science

The brain chemical neuropeptide Y is known to specifically enhance the craving for ____

a. fat b. salt c. protein d. carbohydrate e. water

Nutritional Science

Dietary supplements can be a source of nutrients and calories.

a. true b. false

Nutritional Science

Explain why serum proteins reflect liver status and explain what other factors also influence these values

Nutritional Science