Bones in a cut of meat serve as landmarks for identifying the various cuts from a carcass

Indicate whether the statement is true or false


T

Nutritional Science

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Folate fortification has lowered the number of neural tube defects that occur each year

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Obese girls tend to enter puberty later than their nonobese peers.

Answer the following statement true (T) or false (F)

Nutritional Science

One of the most important strategies a Dietitian may use to evaluate quality patient care is to:

a. determine criteria for consultations b. monitor treatment for a nutrition problem c. periodically assess the outcomes of nutrition therapy d. assign individuals responsibility for monitoring activities

Nutritional Science

Food labels can make claims about the relationship between a nutrient, food, disease or health related condition. For example: calcium helps prevent osteoporosis.

a. true b. false

Nutritional Science