What is the Acceptable Macronutrient Distribution Range for carbohydrate?
A) 10%-35%
B) 20%-45%
C) 35%-55%
D) 45%-65%
E) 55%-75%
D
Nutritional Science
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The notion of being "good" when eating salad and "bad" when eating pizza will help establish more intuitive eating habits
Indicate whether the statement is true or false
Nutritional Science
The School Breakfast Program serves breakfast for free or at a reduced price of no more than ____ to students from households with incomes at or below the income eligibility guidelines
a. $0.30 b. $0.40 c. $0.50 d. $0.60
Nutritional Science
Edema is caused by ____
A) ?a decrease in protein loss B) ?an increase in protein synthesis C) ?excessive dietary protein D) ?negative protein balance
Nutritional Science
A sodium level of 155 mEq/L may indicate:
a. edema b. dehydration c. malabsorption d. anemia
Nutritional Science