What is stevia?

a. An herb-derived sweetener
b. An FDA-approved sugar alcohol
c. A poorly digested polysaccharide
d. An inhibitor of lactase enzyme activity


a

Nutritional Science

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Confectioners can use tempered chocolate as a liquid to enrobe candies.

Answer the following statement true (T) or false (F)

Nutritional Science

Approximately 80% to 90% of cancer is related to ____________________ factors

Fill in the blank(s) with correct word

Nutritional Science

Kate uses the Borg Scale of Perceived Exertion, which means that she _____

a. uses a standard chart to estimate the number of kcalories she is expending while exercising b. gradually increases the pace of exercise until she is too winded to talk while exercising c. estimates the intensity of her exercise by monitoring her heart rate in response to exercise d. decreases her exercise routine for 1-3 minutes after achieving her target heart rate

Nutritional Science

Which of the following insulin administration regimens is paired with its appropriate insulin(s)?

a. Intensive insulin therapy - Lispro (Humalog) and Detemir (Levemir) b. Intensive insulin therapy - 70/30 (Humulin 70/30) c. Conventional therapy - Lispro (Humalog) and Detemir (Levemir) d. Continuous subcutaneous insulin infusion - Regular (Humulin R)

Nutritional Science