Patients with ascites generally must restrict their intake of _____

a. fat
b. carbohydrates
c. sodium
d. iron
e. potassium


c

Nutritional Science

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The release of the hormone gastrin results in the:

A) flow of food from the esophagus to the stomach. B) dispersion of large globules of fat into smaller droplets. C) neutralization of chyme which is acidic in nature. D) vigorous contraction of the muscular wall of the stomach.

Nutritional Science

The American Cancer Society is a reliable source of nutrition information

a. True b. False Indicate whether the statement is true or false

Nutritional Science

The purpose of outcomes research is to:

a. determine the best approach to solving a problem b. determine the most cost-effective way to solve a problem c. determine the most productive outcomes d. determine the best outcome desired

Nutritional Science

The 2015 Dietary Guidelines for Americans recommend that total fat intake should not exceed ________ of total calories and saturated fat intake be limited to ________ of total calories.

A. 20%; 1% B. 50%; 10% C. 35%; 10% D. 20%; 5%

Nutritional Science