Carbohydrates are converted into:
a. fructose
b. sucrose
c. lactose
d. glucose.
Answer: d. glucose.
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What is the most common method of assessing a client's dietary history??
A) ?3-day food record B) ?24-hour recall C) 3-day food diary D) ?3-day recall
Which of the following statements is true about supplementation with high doses of beta-carotene?
a. It caused damage to red blood cells b. It increases the risk of hip fractures among elderly women c. It causes gastrointestinal damage d. It appears to be contraindicated to smokers
Strawberries, raspberries, and watermelon naturally contain fructose.
Answer the following statement true (T) or false (F)
A group of subjects that receives "the placebo" as a part of research is called the:
A) experimental group. B) placebo group. C) control group. D) hypothesis group.