Human milk is naturally a rich source of ________.
A. lipids
B. vitamin D
C. fluoride
D. iron
Answer: A
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: Susan is a 26-year-old administrative assistant. She is very health conscious, has followed a low-fat vegan diet for the last five years, and has managed to keep her weight on the lean side. She hasn't ever felt that she needed to take dietary supplements of any kind until recently, when she began to experience bouts of fatigue. Then again, she and her husband Nick have been trying to start a
family over the last year. She decided to schedule a complete physical. Which one of the following foods would be the best choice to improve the nutritional adequacy of Susan's diet? a. Cottage cheese b. Fortified breakfast cereal c. Citrus fruit d. Legumes
What can people do to help prevent obesity and eating disorders?
A) Accept the fact that healthy bodies come in all shapes and sizes B) Encourage parents to monitor their children's calorie intake closely C) Accept a lifestyle of dieting or calorie restriction D) Encourage people to focus on body weight as a priority for health
Which of the following is the best source of potassium?
A) Potato B) Orange juice C) Hamburger D) Skim milk
A patient has serum calcium of 7.5 mg/dl and is experiencing convulsions. What do you suspect?
a. Wilson's disease b. pellagra c. tetany d. Menkes' disease