After exercise, the body is in a(n. ________, or breaking-down, state
A. anabolic
B. aerobic
C. anaerobic
D. catabolic
D
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What is the most common cause of metabolic acidosis?
A. asthma B. morbid obesity C. intestinal fistulas D. diarrhea E. overconsumption of coffee
A patient decides that she will eat only while sitting at the kitchen table with family members. This is an example of which component of the subjective food- and nutrition-related history assessment?
a. behavior b. food and nutrient intake c. nutrition-related patient measures d. physical activity and function e. knowledge and beliefs
Every morning, Sarah stops at a convenience store to buy a 20-ounce bottle of a regular soft drink to consume before and during her early classes. Around noon, she drinks a sugar-sweetened tea that she purchased from a vending machine on campus. After she read news about the possible negative health effects of added sugars, she became concerned about her consumption of sugar-sweetened foods and beverages. She decides to follow the recommendations of the 2015-2020 Dietary Guidelines for Americans regarding added sugar intakes. Sarah usually consumes about 1800 kcal/day. Based on this information, she should limit her added sugar intake to less than ________ kcal/day.
A. 144 B. 90 C. 180 D. 216
Which is the true statement about iron losses?
a. when red blood cells die, the iron in the cells is excreted. b. most loss of iron from the body is associated with blood loss. c. there is significant loss of iron through the urinary tract. d. iron from red blood cells binds to calcium and is excreted through the large intestine.