Which of the following would be used more for energy if someone was sprinting?

A) fatty acids
B) creatine phosphate
C) carbohydrates
D) choline


Ans: C) carbohydrates

Nutritional Science

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In the stomach, ________ participate in the chemical digestion of protein.

A. pancreatic amylase and intrinsic factor B. gastric lipase and intrinsic factor C. mucus and cholecystokinin D. hydrochloric acid and pepsin

Nutritional Science

A water-treatment method in which water is filtered through a screen to eliminate chemical

contaminants and microorganisms is known as A) reverse filtration. B) micron filtration. C) distillation filtration. D) ozonation filtration.

Nutritional Science

Which of the following U.S. government agencies enforces federal food safety laws?

A. Agricultural Research Service B. Environmental Prevention Agency C. Food and Drug Administration D. Centers for Disease Control and Prevention

Nutritional Science

An important buffer that helps maintain the acid-base balance of the blood is ____

a. hemoglobin b. an electrolyte c. albumin d. structural e. an antibody

Nutritional Science