"Nutrition remedies" that health practitioners believe are effective
A) are always safe to use based on the prescribed dosage.
B) are effective if used properly.
C) have been researched extensively and proven effective.
D) may not be scientifically evaluated.
D
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Macronutrient recommendations for the adults age 70-plus are _______
a. 40-60% of energy from carbohydrate, 25-35% of energy from fat, and 10-35% of energy from protein. b. 35-55% of energy from carbohydrate, 20-35% of energy from fat, and 10-35% of energy from protein. c. 50-70% of energy from carbohydrate, 20-35% of energy from fat, and 10-35% of energy from protein. d. 45-65% of energy from carbohydrate, 20-35% of energy from fat, and 10-35% of energy from protein. e. 50-65% of energy from carbohydrate, 25-40% of energy from fat, and 10-35% of energy from protein.
The recommended dietary allowance (RDA) for a protein is ___ per day.
a. 1 g/kg b. 1.2 g/kg c. 0.8 g/kg d. 1.7 g/kg
The best treatment for a pregnant woman with an eating disorder is to _____
a. remind her to eat foods that help with weight gain b. refer her to an eating disorder clinic that uses a team approach to solve nutritional issues c. bargain with the woman to consume larger food portions but tell her that she can still vomit after eating d. listen to her express her anxiety and fear of weight gain without commenting negatively
In the double-blind placebo-controlled food challenge:
a. neither the patient nor the care provider knows whether a suspected food or placebo is being tested. b. only the care provider knows whether a suspected food is being tested. c. the patient knows whether a suspected food or placebo is being tested. d. the patient and the care provider know whether a suspected food is being tested.