The recommended dietary allowance (RDA) for a protein is ___ per day.
a. 1 g/kg
b. 1.2 g/kg
c. 0.8 g/kg
d. 1.7 g/kg
Ans: c. 0.8 g/kg
Nutritional Science
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Which of the following sources of information features peer-reviewed articles?
A. National Geographic Magazine B. Men's Health Journal C. Journal of the American Medical Association D. Ladies Home Journal
Nutritional Science
The body needs folate to produce a coenzyme that ________.
A. protects fatty acids from oxidation B. helps form DNA C. transmits nervous impulses D. metabolizes vitamin E
Nutritional Science
Saturated fatty acids can be biologically harmful
Indicate whether the statement is true or false
Nutritional Science
Which of the following activities is an aspect of basal metabolism?
A. Building bone tissue B. Digesting starches and sugars C. Watching TV D. Maintaining an upright posture
Nutritional Science