The best source of hydration for athletes is
A) low-fat chocolate milk. B) coconut milk.
C) amino acid supplement shakes. D) water.
Answer: D
Nutritional Science
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The "P" in the SOAP format of documentation stands for:
A. prescription B. problem C. progress D. plan E. performance
Nutritional Science
The active vitamin E compound is ____________________.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
What is the staple grain of Canada, the United States, and Europe?
a. oats b. rice c. corn d. wheat e. barley
Nutritional Science
Which method is commonly used to assess body fat??
A) ?impedance densitometry B) ?radioactive sodium count C) ?bioelectric absorptiometry D) ?air displacement plethysmography
Nutritional Science