A person with high blood levels of hepcidin responds by ____
A) ?decreasing iron absorption
B) ?increasing iron absorption
C) ?decreasing zinc absorption
D) ?increasing zinc absorption
A
Nutritional Science
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Individuals with irritable bowel syndrome might experience either constipation or diarrhea
Indicate whether the statement is true or false
Nutritional Science
Ans: c
a. Rice b. Spinach c. Chicken d. Orange juice e. Watermelon
Nutritional Science
Excess iodine intakes may increase the risk of
A. anemia. B. dermatitis. C. osteomalacia. D. hyperthyroidism.
Nutritional Science
In fatty acid synthesis, the "starting" molecule is ________.
A. glycerol B. acetyl-CoA C. pyruvate D. ATP
Nutritional Science