Which of the following techniques would be used to detect rales?
a. percussion
b. auscultation
c. spirometry
d. pulse oximetry
b
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A. having micronutrient deficiencies B. adding commonly deficient nutrients to food C. low weight for one's height D. low height for one's age E. boycotts or trade embargos used by one country on another to force political change F. an illness transmitted by a mosquito G. a severe shortage of food H. techniques to enhance agricultural productivity and improve human nutrition at an affordable cost 22. Malaria 23. Sanctions 24. Famine 25. Growth stunting 26. Wasting 27. Hidden hunger 28. Biotechnology 29. Food fortification
Based on Acceptable Macronutrient Distribution Ranges (AMDRs), protein should provide _____ to _____% of total kcalories during pregnancy
a. 5, 20 b. 10, 35 c. 15, 40 d. 20, 45
The goal of which program is to specifically identify and develop community-based approaches to reducing infant mortality and improving the health of low-income families?
a. Title V Maternal and Child Health Program b. Healthy Start Program c. Health Center Program d. Commodity Supplemental Food Program
CP is a 30 yo female who is meeting with a physician to consider Roux-en-Y gastric bypass surgery. HT: 5'3" WT: 234# UBW: 201# (2 years ago) Which mineral would the registered dietitian ensure was adequately provided by CP's diet?
a. potassium b. magnesium c. iron d. selenium