One of the most common causes of acute gastritis is:
a. food allergies.
b. viral infections.
c. repeated use of NSAIDS.
d. radiation therapy.
c
Nutritional Science
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The volume of four large eggs is approximately _____ ounce(s).
A. 7 B. 2 C. 3 D. 4
Nutritional Science
Vegetables should be introduced before fruits during infancy
Indicate whether the statement is true or false
Nutritional Science
Diet-induced thermogenesis is also called ____.?
A) ?basal metabolic rate B) ?resting metabolic rate C) ?thermal regulation D) ?thermic effect of food
Nutritional Science
Which of the following syndromes is characterized by eating while asleep?
a. Nocturnal sleep-related eating disorder (SRED) b. Night eating syndrome (NES) c. Nocturnal night disordered eating (NNDE) d. Night sleep-related disordered eating (NSDE)
Nutritional Science