All of the following are officially recognized as eating disorders EXCEPT:

a. pica.
b. binge-eating disorder.
c. anorexia nervosa.
d. compulsive overeating.


d

Nutritional Science

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Hyponatremia is associated with

A. insufficient water intake. B. excessive intake of dietary sodium in a person with congestive heart failure. C. insufficient intake of dietary sodium and overhydration. D. excessive consumption of sports beverages.

Nutritional Science

A patient with liver disease needs adjustments in the intake of:

a. protein, fat and sodium b. protein, fluids, sodium c. protein, calories, sodium d. fluids, calories, fat

Nutritional Science

For toddlers (ages 1 to 3 years), the American Academy of Pediatrics recommends

A. limiting fruit juice consumption to 4 fluid ounces per day. B. limiting fruit juice consumption to 8 fluid ounces per day. C. limiting fruit juice consumption to 6 fluid ounces per day. D. no fruit juice.

Nutritional Science

Why is it important to ensure that nutrient intakes stay below the UL?

What will be an ideal response?

Nutritional Science