Adding malt to breads
a. makes them sweeter, stickier, and heavier than other breads.
b. decreases bread loaf quality.
c. strengthens gluten structure.
d. eliminates the need for a biological leavening agent.
a
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Participants in which of the following sports are most likely to engage in disordered eating behaviors?
A. Cross-country B. Baseball C. Wrestling D. Ice hockey
If you ate 2 servings of the Bran Flakes with Raisins cereal, what % of the Daily Value for sodium would this provide, based on a 2000-kcal diet?
a. 9
b. 45
c. 15
d. 24
Nonessential amino acids are required from the diet to build and maintain body tissue
Indicate whether the statement is true or false
Using the answer from question #45, would this product fit the Acceptable Macronutrient Distribution Range for fat intake?
a. Yes b. No c. Not enough information to determine