Refeeding syndrome is characterized by fluid and electrolyte imbalances and ____

A) systemic infection
B) hypothyroidism
C) severe weight loss
D) hyperglycemia


D

Nutritional Science

You might also like to view...

To identify early-stage malnutrition, a health professional would use which of the following parameters?

a. Laboratory tests b. Anthropometric data c. Physical exam results d. Review of dietary intake data

Nutritional Science

When chyme enters the small intestine it becomes:

a. acidic in pH b. basic in pH c. neutral in pH d. waste

Nutritional Science

The most important nutrition concern for the person with Alzheimer's disease is:

a. being allowed to choose his own foods. b. a strict eating schedule. c. maintaining appropriate body weight. d. a regimen of dietary supplements.

Nutritional Science

Calories are a component of food

1.True 2.False

Nutritional Science