A major nutrition-related consequence of CF is _____
a. malabsorption of various nutrients due to the lack of pancreatic enzymes
b. gluten sensitivity
c. lactose intolerance
d. decreased sensitivity to thirst
e. low blood glucose
a
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Which of the following foods has a low glycemic index (less than 70)?
A. Cornflakes cereal B. Banana C. Plain white bagel D. Raw carrots
A nutritional care plan for overweight children should include:
a. restrict intake to maintain current weight b. maintain body weight c. reduce weight with caloric reductions of 500 per day d. reduce rate of body weight gain while allowing growth
What is the combined term for "genes" and "chromosomes"?
a. genome b. genes c. genotype d. genomics e. epigenetics
All of the following are correct about alcoholism except:
A) risks of developing alcoholism may be increased by high levels of stress. B) it tends to run in families, indicating there is a genetic component to the disease. C) its development is influenced by environmental factors. D) the older a person is when alcohol consumption begins, the greater the likelihood that a drinking problem will eventually develop. E) individuals who begin drinking before the age of 15 are four times more likely to become alcohol dependent than those who do not drink before the age of 21.