Which of the following foods has a low glycemic index (less than 70)?
A. Cornflakes cereal
B. Banana
C. Plain white bagel
D. Raw carrots
Answer: D
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During hydrogenation, which type of fatty acid is produced?
A) trans-fatty acids B) polyunsaturated acids C) saturated acids D) monounsaturated acids
Lower the temperature by 25°F when baking cakes in
A. BundtTM pans. B. angel food cake pans. C. glass pans. D. cast iron skillets.
Which best describes an advantage of a percutaneous endoscopic gastrostomy (PEG) tube?
a. The tube can be inserted at the bedside b. The tube is used for short-term feedings c. It allows for bolus feedings d. There is little risk of infection e. The tube can be used for IV fluids
Oxygen saturation measures the amount of oxygen carried by the:
a. red blood cells b. bronchioles c. alveoli d. capillaries e. glomerulus