To distinguish eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) from alpha-linolenic acid (ALA), what term is often used?
A) animal-based omega-3
B) fish-based omega-3
C) marine omega-3
D) aquatic omega-3
C
Nutritional Science
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In healthy adults, the majority of calcium consumed in the diet is absorbed
Indicate whether the statement is true or false
Nutritional Science
Which foods are characteristic of the Western-type diet?
a. fish and seafood b. meat and refined grains c. dark green and root vegetables d. dried beans and rice e. high-fat dairy products and olive oil
Nutritional Science
A poor, healthy 19 yo mother is unsure how to feed her 4 yo child, Which program may offer her the most help?
a. EFNEP b. WIC c. HHS d. CACFP
Nutritional Science
Individuals who are most susceptible to adverse effects from pesticides are ________.
A. the elderly B. adolescents and young adults C. those who have chronic diseases D. infants and young children
Nutritional Science