Which group is LEAST at risk for developing vitamin C deficiency?

a. Adults who consume plenty of fruits and vegetables
b. Infants fed cows' milk
c. Alcoholics
d. Elderly people consuming nutrient poor diets


a. Adults who consume plenty of fruits and vegetables

Nutritional Science

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Online marketing is usually low cost and personal, but not always statistically representative

a. True b. False Indicate whether the statement is true or false

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Which of the following foods stimulates saliva flow and neutralizes acids in the mouth?

a. hamburger b. legumes c. orange juice d. cheese

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When attempting to use body fat percentage to define obesity, body fat above ________ for women results in an obesity diagnosis.

A. 25% B. 30% C. 20% D. 35%

Nutritional Science

The definitions for the terms lean and extra lean are based only on the total fat content of the product

Indicate whether the statement is true or false

Nutritional Science