Which of the following is an ergogenic aid?
A) Lipid
B) Caffeine
C) Antacid
D) Electrolyte
B
Nutritional Science
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The protein digestibility corrected amino acid score (PDCAAS) takes into account both the amino acid profile and the ________ of a protein
A) completeness B) limits C) digestibility D) quality
Nutritional Science
A common cause of peptic ulcer disease (PUD) is the bacterium ____.?
A) ?Escherichia coli B) ?Helicobacter pylori C) ?Staphylococcus aureus D) ?Enterobacter aerogenes
Nutritional Science
Which food component can interfere with the absorption of certain antibiotics?
a. dairy products b. nicotine gum c. fruit juices d. vitamin C e. vitamin K
Nutritional Science
An ________ is an ion that can conduct electricity.
A. electrolyte B. atom C. amp D. enzyme
Nutritional Science