The _____ offers a voluntary seafood inspection program while the _____ operates a mandatory safety program for all seafood.
a. USDA; FDA
b. NOAA; FDA
c. FDA; NOAA
d. FDA; USDA
Answer: b. NOAA; FDA
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Who is at HIGHEST risk for vitamin D deficiency?
A. a college student living in Boston B. a nursing home resident living in Seattle C. a child living in San Diego D. a house painter living in Miami
What are the functions of fats, or lipids, in the diet?
A healthy 45 year old male weighs 185 lbs. How much protein should he consume each day?
a. 57 grams b. 85 grams c. 100 grams d. 70 grams
The risk of diet-drug interactions is high in patients with liver disease. The nurse understands that this is due to the fact that:
a. most drugs are metabolized in the liver. b. most drugs are absorbed in the liver. c. most people with liver disease do not eat well. d. most nutrients are absorbed in the liver.