An intervention strategy is the approach developed for achieving the program's goals and objectives

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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The essential nutrients include

A. alcohol, water, and minerals. B. carbohydrates, protein, and fats. C. minerals, fiber, and vitamins. D. fats, carbohydrates, and fiber.

Nutritional Science

Basal metabolism accounts for what percentage of daily calorie needs for most people?

A) 10-20% B) 35-50% C) 60-75% D) 80-95%

Nutritional Science

A deficiency of sodium in the blood (135 mmol/L sodium or less) is called:

a. dehydration. b. hydration status. c. hyponatremia. d. hyperhydration.

Nutritional Science

To ensure that the vitamin and mineral recommendations meet the needs of as many people as possible, the recommendations are set near the top end of the range of the population's estimated average requirements

Indicate whether the statement is true or false

Nutritional Science