Acrylamide, melamine, and bisphenol A are similar because all three
A. have been used to make pet foods.
B. are bacterial toxins.
C. are produced by heating starchy foods to very high temperatures.
D. are components of food packaging or dishes.
D
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Dr. Sullivan is conducting a clinical trial to determine if vitamin Z can improve test performance
of students in an introductory college nutrition course. Dr Sullivan puts all the student names in a hat and draws names to determine if they will be placed in the control or the experimental group. The experimental group receives a capsule of vitamin Z and the control group a "sugar pill" that tastes and looks identical to the vitamin Z capsule. Neither Dr. Sullivan nor the participants knows who is receiving which treatment. This experiment is BEST described as A) double-blind, placebo-controlled. B) single-blind, random selection. C) single-blind, random selection, placebo-controlled. D) double-blind, random selection, placebo-controlled.
Eating Patterns suggested in the Dietary Guidelines for Americans 2015 to 2020 include a:
a. Healthy Mediterranean-Style Eating Pattern. b. Heart-Healthy Eating Pattern. c. Perfectly Balanced Eating Pattern. d. Natural and Whole Food Eating Pattern.
Hyponatremia is caused by a deficiency of:
A) potassium. B) water. C) sodium. D) nitrogen. E) protein.
The protein RDA for adults is ____ g/kg/day but up to ____ g/kg/day is recommended for bodybuilders
a. 0.4; 0.8 b. 0.4; 1.7 c. 0.8; 1.7 d. 0.8; 2.1 e. 1.1; 2.1