The presence of excess intra-abdominal fat is related to insulin resistance, elevated levels of insulin, chronic inflammation, oxidative stress, and the metabolic syndrome.

a. true
b. false


Ans: a. true

Nutritional Science

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Hunger is best described as a

A. good appetite. B. craving for a food. C. rumbling in your stomach. D. physiological need for sustenance

Nutritional Science

Proteins are unique in terms of their chemical structure when compared to carbohydrate and lipids because they contain _____

a. nitrogen b. oxygen c. hydrogen d. carbon

Nutritional Science

John is 35 and interested in gaining muscle mass. He wants to do it as quickly as possible and goes to the local health food store. The clerk approaches him wearing a white lab coat—this immediately impresses John, who now thinks that the clerk is well informed. John explains that his goal is to gain the maximum muscle mass in the shortest time. The clerk gets a twinkle in his eye and says "Let

me show you what we have that will certainly help you.". Let's see if the clerk really knows what ergogenic aids are all about by answering these questions. The clerk recommends John purchase coenzyme Q10 . Which statement is incorrect about this substance? a. Coenzyme Q10 is a lipid used by cells in energy metabolism. b. Coenzyme Q10 is an essential nutrient. c. Coenzyme Q10 may play an antioxidant role. d. Coenzyme Q10 has not been shown to improve athletic performance.

Nutritional Science

The foods most likely to be contaminated with aflatoxin are

a. breads. b. jams and jellies. c. peanuts and grains. d. ham, bacon, and salami.

Nutritional Science