Starches that are high in amylose content will gel.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Late adolescence is characterized, in part, by _____

a. concrete thinking b. egocentrism c. the development of individual moral beliefs d. impulsive behavior e. the emergence of abstract reasoning skills

Nutritional Science

Identify the food that contains discretionary calories

A) broccoli sauteed in olive oil B) broccoli served with olive oil C) broccoli served with melted margarine D) broccoli served with toasted almonds

Nutritional Science

The types and amounts of physical activity needed to promote fitness may differ from those needed to obtain health benefits

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Excessive fluoride in the diet can cause discoloration or mottling of the teeth

Indicate whether the statement is true or false

Nutritional Science