Oral rehydration therapy (ORT) is used in the treatment of ____

a. protein-calorie malnutrition
b. diarrhea and/or dehydration
c. goiter
d. whooping cough


b

Nutritional Science

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_______________ is a technology used to measure expression of thousands of genes simultaneously.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Which of the following are not trigger foods for symptoms of heartburn?

A) Tomatoes and tomato products B) Bread and pasta C) Oranges and grapefruits D) Garlic and onions

Nutritional Science

Name two nutrients that are typically underconsumed by women of child-bearing age and which need to be consumed as supplements during pregnancy

What will be an ideal response?

Nutritional Science

Based on data collected by the U.S. Census Bureau, a family is classified as "high food security" if they:

a. Do not answer "yes" to any of the food insecurity questions b. Have some difficulty with securing enough food c. Answers "yes" to one or two of the food insecurity questions d. Have to alter the quality of their food to deal with a limited budget

Nutritional Science