Based on data collected by the U.S. Census Bureau, a family is classified as "high food security" if they:
a. Do not answer "yes" to any of the food insecurity questions
b. Have some difficulty with securing enough food
c. Answers "yes" to one or two of the food insecurity questions
d. Have to alter the quality of their food to deal with a limited budget
Ans: a. Do not answer "yes" to any of the food insecurity questions
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Answer the following statement true (T) or false (F)
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A. enlarged skeletal muscles B. reduced HDL levels C. enhanced reproductive system functioning D. increased hemoglobin production
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A. Aspartic acid B. Methionine C. Alanine D. Asparagine
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A. should replace naturally low-fat foods such as fruits. B. are good sources of the fat-soluble vitamins. C. are always lower in calories. D. are not necessarily good for you.