Decreased stomach acidity reduces absorption of vitamin C

a. True
b. False
Indicate whether the statement is true or false


False

Nutritional Science

You might also like to view...

The most prevalent degenerative diseases are multi-factorial. This means that _____

1.the diseases are always fatal 2.the diseases can be cured if caught in time 3.environmental factors are involved 4.poor nutrition and lifestyle choices are involved 5.more than one thing contributes to the disease

Nutritional Science

What occurs during the curing and ripening process of cheese? How does the length of the curing period impact the flavor and cooking characteristics of cheese?

Nutritional Science

Discuss recommendations for healthy weight loss. Include calorie requirements and nutrient requirements

Nutritional Science

A food or drink will usually taste sweeter when it is hot than when it is cold.

Answer the following statement true (T) or false (F)

Nutritional Science