A method used to determine the body fat percentage by weighing a person in water is called __________.
Fill in the blank(s) with the appropriate word(s).
Ans: hydrostatic weighing
You might also like to view...
Which example constitutes coordination of care?
A. asking the client to maintain copies of his records B. referring to a community agency for access to food sources C. moving a patient between settings to optimize resources D. utilizing the family to act as the patient's advocate E. requiring the client to document his own nutrition plan for comparison
Water _____
a. participates in energy formation b. prevents dry skin c. can help cure migraines d. is required by few tissues in the body e. promotes and quickens weight loss
Vegetarianism is associated with a lower risk of developing which of the following health problems?
A) Type 1 diabetes B) Hypertension C) Arthritis D) Gingivitis
Liberal consumption of cauliflower, broccoli, and Brussel sprouts have been linked to lower rates of
A) diarrhea. B) vitamin A deficiency. C) bladder cancer in men. D) scurvy.