When eating, a person is protected from food entering the airway primarily by:

a. closing of the epiglottis.
b. relaxing muscles in the pharynx.
c. extending neck when swallowing.
d. muscles of cheeks form food into a bolus.


a

Nutritional Science

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What was most likely the cause of Rhonda's struggle with recurrent illness and chronic fatigue? a. She was not getting enough fruits and vegetables. b. She was not eating an adequate, well-balanced diet. c. She was eating too many calories

d. She was eating too much fat and sugar. e. She was eating too many calories in the evening.

Nutritional Science

Nonsurgical treatment for gallstones may include:

a. antibiotic therapy. b. a low-cholesterol diet. c. chemical dissolution of gallstones. d. drugs to relax the bile duct.

Nutritional Science

What chemical changes does the body make to thiamin and B6 so that the vitamins can carry out their essential roles?

A) A phosphate group is added to the vitamins. B) Two hydroxyl groups are added to the vitamins. C) A phosphate group is removed from the vitamins. D) Two hydroxyl groups are removed from the vitamins.

Nutritional Science

Consequences of severe diarrhea include

a. weight gain. b. dehydration. c. hemorrhoids. d. paradoxical constipation.

Nutritional Science