List assessment data to determine defining characteristics for validating the nursing problem
Weight, height, triceps skinfold, blood glucose level, weight gain, sedentary lifestyle, and lack of a planned exercise program; eats when bored
You might also like to view...
To _____ a food is to cut it lengthwise into very thin, stick-like shapes.
A. dice B. julienne C. mince D. shred E. slice
What are meat strips dried and preserved over smoke in South Africa called?
a. biltong b. bobotie c. chutney d. atjar e. bredie
DF is a 55 yo F who was brought to the trauma center following a motor vehicle accident. She sustained blunt trauma to the head, is unconscious, and is being mechanically ventilated. The MD contacts you for a consult. HT: 5'2 WT: 124# UBW: 118# Alb: 2.0 What is the likely cause of her change in weight?
a. fluid shifts b. inaccurate measure c. unhealthy eating habits d. change in energy expenditure
Most diets fail for all of the following reasons EXCEPT:
a. they produce feelings of deprivation. b. they can lead to depression. c. they produce feelings of hunger. d. they are too easy to follow and get boring.