What is the most bioavailable source of iron?

a. milk
b. spinach
c. kidney beans
d. seaweed
e. clams


e

Nutritional Science

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Which of the following is not a sterol?

a. Estrogen b. Cortisol c. Cholesterol d. Vitamin D e. Bile

Nutritional Science

What type of medicine proposes that blood and lymph flow, as well as nerve function, improves through manipulation of the musculoskeletal system?

a. chiropractic b. acupuncture c. osteopathic d. homeopathy e. traditional Chinese medicine

Nutritional Science

What is sliced raw fish or squid called in Japan?

a. sushi b. udon c. sashimi d. tempura e. ikura

Nutritional Science

What group consists of the fat-soluble vitamins?

a. vitamins A, D, C, and K b. thiamin, niacin, vitamin A, and vitamin C c. vitamins A, D, E, and K d. pantothenic acid, B6, vitamin A, vitamin K e. biotin, niacin, pantothenic acid, and thiamin

Nutritional Science