Approximately what percentage of overweight people who intentionally lose weight are able to maintain at least a 10 percent weight loss for at least one year??
A) ?5
B) ?17
C) ?50
D) ?85
B
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Which of the following contains the greatest amount of bioavailable beta-carotene?
A. 1 cup raw carrots B. 1 cup frozen carrots C. 1 cup lightly cooked carrots D. 1 cup thoroughly cooked carrots
Which of the following factors is not responsible for the increase in cases of rickets in the United States?
A) scarcity of outdoor activities B) consumption of low-fat milk C) air pollution D) increased use of sunscreens
Which of the following is a characteristic of vitamin K nutrition?
a. Deficiency may lead to hemophilia b. Toxicity may increase risk for hemophilia c. Absorption is inhibited when bile production diminishes d. Supplements are highly effective against osteoporosis
Which of the following statements is true?
A. The results of one study are usually enough to convince the majority of nutrition scientists to adopt new ideas about nutrition-related topics. B. A scientist's professional affiliations and sources of financial support may influence his or her research findings. C. Since 1995, nutrition information has undergone few updates, because scientists have discovered all of the nutrients and determined their functions. D. Dietary recommendations are generally based on the findings of one well-respected team of nutrition researchers.