Which commercially prepared food below commonly provides empty Calories?
A) Whole-wheat bread
B) Corn bread
C) Vinegar and oil salad dressing
D) Almonds
E) Nonfat yogurt
B
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Females who mature later have been found to have more eating problems and poorer body image than their peers who develop early.
Answer the following statement true (T) or false (F)
According to the current Dietary Reference Intakes, the Acceptable Macronutrient Distribution Range (AMDR) for protein is __________ of one's daily calorie intake.
a. 10-35% b. 20-35% c. 45-65% d. unlimited (there is no AMDR for protein)
HIV-related causes of anorexia and reduced food intake include all of the following except:
a. oral infections. b. early satiety. c. medications. d. respiratory disorders.
Which of the following is not an ideal setting/medium for providing nutrition education?
a. group class b. hospital room c. electronic communication d. telephone initial education