Response to ART can vary according to sex, and men and women with HIV infection may experience problems associated with medication interactions differently
a. True
b. False
Indicate whether the statement is true or false
True
Nutritional Science
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Discuss the various steps that can be taken to reduce foodborne illness while traveling
Nutritional Science
A diet high in red meats, which include beef, pork, and lamb, can increase a person's risk of cancer
Indicate whether the statement is true or false
Nutritional Science
Scalding water reaches a temperature of _______°F.
A. 150 B. 211 C. 212 D. 140
Nutritional Science
A man is at risk of developing colon cancer because his grandfather and father died of it. Adding which of the following foods to his diet might reduce his risk?
a. steamed broccoli b. grilled chicken c. boiled, peeled potatoes d. fruit drink e. protein shake
Nutritional Science