The development of patient care protocols includes three steps. What are they?
The three steps are defining the patient population, defining the treatment, and identifying expected outcomes.
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The primary electrolytes in sports drinks are sodium and phosphorus.
Answer the following statement true (T) or false (F)
_____ are often contained in the prosthetic groups needed for some proteins to function
a. Vitamins b. Enzymes c. Lipids d. Minerals
The most universal of food taboos is a. eating insects
b. cannibalism. c. eating dog meat. d. eating eggs. e. eating rodents.
Value-added eggs have special attributes due to their nutrient content or because of the way that they are raised. For example, some have
a. higher cholesterol levels. b. lower omega-3-fatty acid levels. c. been fed animal products. d. higher vitamin E levels. e. none of the above