Some scientists believe that the vitamin D recommendation should be much higher than currently set.
Answer the following statement true (T) or false (F)
True
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Diabetes is a disease characterized by abnormal utilization of _____ by the body
a. amino acids b. lipids c. glucose d. cholesterol e. lactose
Several hours after eating, a chilled three-bean salad containing home-canned green beans, family members have difficulty breathing and swallowing, double vision, and muscle weakness. What should they do? a. Go to the hospital immediately because they may have botulism. b. Drink plenty of fluids to dilute the foodborne toxins
c. Lie down to get rid of the symptoms. d. Smell the leftover salad to see if it is spoiled. e. Take an emetic to induce vomiting.
The nurse is working with a bed-ridden patient who is under severe stress, is malnourished, and is not expected to be able to eat within 7-10 days. This patient should receive:
a. an oral diet. b. a tube feeding. c. a simple IV solution. d. a liquid dietary supplement.
In dry storage, the humidity should be:
a. 20-30% b. 30-40% c. 40-50% d. 50-60%