Which of the following statements is true?
A. The energy and nutrient contents of foods used in dietary analysis software are not necessarily exact values.
B. By using dietary analysis software, you can obtain precise information about your intake of calories and micronutrients.
C. The U.S. Department of Agriculture does not provide information about the nutritional value of foods.
D. The Centers for Disease Control and Prevention maintains the government's database of the nutrient contents of foods for labeling purposes.
Answer: A
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The word organic when applied to produce means __________.
A. the produce is higher in certain vitamins B. the produce was grown without synthetic fertilizers, pesticides, and bioengineering C. the produce has not been washed D. the produce only contains organic compounds
Using evidenced-based guidelines and the research literature, determine whether Mr. McKinley should receive nutrition support. Address the pros/cons of PN versus EN; early enteral feeding; and full versus trophic feeding
Use this discussion to provide a rationale for your decisions.
What is the expected impact on this condition when disordered eating or an eating disorder is present over many years? Need for treatment
a. Likely to decline b. Likely to increase c. Not likely to be affected
A factor that can decrease BMR is ________.
A. long endurance exercise B. having a high fever C. being pregnant D. consuming a very low-energy diet