The word organic when applied to produce means __________.
A. the produce is higher in certain vitamins
B. the produce was grown without synthetic fertilizers, pesticides, and bioengineering
C. the produce has not been washed
D. the produce only contains organic compounds
Ans: the produce was grown without synthetic fertilizers, pesticides, and bioengineering
You might also like to view...
The RDA for iron for children ages 4–8 years is _____ mg/day
a. 6 b. 8 c. 10 d. 13 e. 15
Answer the following questions true (T) or false (F)
1. As long as a food label states that a food has whole grains, it is rich in fiber. 2. Diabetes symptoms result from a malfunctioning pancreas. 3. Lipoproteins transport triglycerides, cholesterol, and other lipids through the lymph and bloodstream. LDLs deposit cholesterol in artery walls, whereas HDLs remove cholesterol from arteries and deliver it to the liver, which uses it in the synthesis of bile and other compounds.
What are two of the Scandinavian cooking and food processing methods that reflect traditional food preservation methods?
When an athlete is hypohydrated:
a. core temperature during exercise is higher than when euhydrated. b. blood volume is lower than when euhydrated. c. endurance exercise performance is lower than when euhydrated. d. all of the above