Which nutrient is used to enrich grains?

a. zinc
b. folate
c. protein
d. calcium
e. sodium


ANS: B

Nutritional Science

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a. True b. False Indicate whether the statement is true or false

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a. Public health nutrition b. Nutrition surveillance programs c. Federal nutrition supplementation programs d. Community nutrition

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a. cutting fat helps alleviate constipation. b. cutting fat helps retard the development of atherosclerosis. c. cutting fat helps reduce the risk of osteoporosis. d. cutting fat helps increase lean body mass.

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