One gram of carbohydrate yields approximately how many kcal?
A) 4
B) 5
C) 7
D) 9
A
Nutritional Science
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An RDA is established based on the
A. DRI. B. EAR. C. UL. D. AI.
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Which of the following foods has a high glycemic index (70 or more)?
A. Orange juiceĀ B. Jelly beans C. Snicker's candy bar D. Fat-free milk
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Describe the dietary restrictions for a patient with celiac disease
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Causes of food insecurity in the United States include:
What will be an ideal response?
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