Diverticular disease often occurs with:

a. a bacterial infection.
b. aging.
c. constipation.
d. food intolerances.


b

Nutritional Science

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Demographic data include factors such as sex, age, race/ethnicity, education level, marital status, employment and socioeconomic and household characteristics

a. True b. False Indicate whether the statement is true or false

Nutritional Science

High intake of _____ is associated with decreased inflammation and oxidative stress

a. fish b. whole milk c. red meat d. sweetened beverages e. refined grains

Nutritional Science

The most effective approach for risk reduction in people with diabetes so far is:

a. drug therapy and weight loss. b. drug therapy and exercise. c. weight loss and exercise. d. behavioral therapy.

Nutritional Science

The countries in the global community are categorized as any of the following EXCEPT:

a. poorly developed. b. developing. c. industrialized. d. least developed.

Nutritional Science