Why is caffeine added to ephedrine-containing compounds?

a. It enhances the effectiveness of ephedrine.
b. It reduces the side effects associated with ephedrine.
c. It helps to make the ephedrine a more stable compound.
d. It helps to reduce the potential for addiction.


a

Nutritional Science

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The shift in America's population from rural regions to urban ones, called _____, is both a consequence and cause of food shortages in many parts of the world

A) telecommuting B) outsourcing C) bureaucratization D) urbanization

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What is a consumer-directed health plan? What are its benefits and limitations?

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It is important that the counselor develop a _______________ with the patient that enables careful examination of nutrition problems to establish goals and plans

Fill in the blank(s) with correct word

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The recommended fiber intake for older adults is lower than for younger adults because

A) they are likely to consume less energy. B) they are likely to develop diverticular disease. C) they are at increased risk for constipation. D) their digestive tracts would be overwhelmed with higher fiber.

Nutritional Science