A nutrition ____ for individuals enrolled in an osteoporosis prevention class might state "an intake of 1,200 milligrams of calcium per day from food and supplement sources."
a. care plan
b. output
c. benefit
d. prescription
d
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What does the immune system respond to when a person
has a food allergy? How is this different from a food sensitivity?
Performing a nutrition assessment on a patient who is a candidate for liver transplant is complicated by all of these factors except _____
a. liver dysfunction and malnutrition have similar metabolic effects b. fluid retention can mask weight loss c. fluid retention can alter lab values d. fluid retention can alter anthropometric values e. supplements may mask underlying nutrient deficiencies
HCl secreted by the stomach _______.
A. activates pepsinogen B. stimulates gastrin secretion C. kills microorganisms D. two of the above E. all of the above
Discuss the highlights of the "Sisters Together: Move More, Eat Better" program.
What will be an ideal response?