What is the most common transport protein for fatty acids that have been mobilized from adipose tissue?
a. Albumin
b. Branch chained amino acids
c. Carnitine
d. Glycerol
a
Nutritional Science
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____________________ has been shown to raise the concentration of muscle carnosine, which enhances the muscles' buffering capacity
Fill in the blank with correct word
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Describe what happens when amino acids are oversupplied in the diet
Nutritional Science
All of the following are recommended for vegetarian women who are pregnant except: a. legumes
b. tofu. c. whole grains. d. protein supplements. e. nuts and seeds.
Nutritional Science
The MD ordered a consistent carbohydrate-controlled diet when Rachel begins to eat. Explain the rationale for monitoring carbohydrate in diabetes nutrition therapy
What will be an ideal response?
Nutritional Science