Vitamin B6 is important for the conversion of homocysteine to
A. methionine.
B. cysteine.
C. HDL cholesterol.
D. carnitine.
Answer: B
You might also like to view...
Which of the following foods are good sources of magnesium?
A. green, leafy vegetables B. citrus fruits C. french fries D. soft drinks
The ________ refers to the measured upward rise, peak, and eventual fall of blood glucose following the consumption of a carbohydrate-intense food
A) anemia-prevention index B) glucose capacity C) glycemic index D) diabetic index
To improve nutrition and weight status, a primary objective of Healthy People 2020 is to
A. increase the number of children and adults who receive annual influenza vaccinations. B. educate consumers on how to obtain nutrition information from reliable sources. C. reduce television advertisements for unhealthy food options. D. reduce child and adult consumption of calories from solid fats and added sugars.
A patient receives an enteral feeding providing 1.6 calories per ml from 10 pm to 11 am, what rate is needed to provide 1800 calories in 24 hours?
a. 87 ml/hour b. 95 ml/hour c. 60 ml/hour d. 75 ml/hour