Food and water can be a target of ______, where a dangerous agent is used to frighten, threaten, coerce, injure, and/or kill individuals.

Fill in the blank(s) with the appropriate word(s).


Ans: bioterrorism

Nutritional Science

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All of the following are true regarding the development of food choices EXCEPT:

Nutritional Science

Free radicals

A) are formed by exposure to air pollution and tobacco smoke. B) damage the cell's mitochondria. C) are very stable atoms. D) are rarely formed by the body's fundamental physiological processes.

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Among the following, which would be the best source of niacin equivalents?

a. Milk b. Broccoli c. Chicken d. Strawberries e. Whole wheat bread

Nutritional Science

Generally speaking, patients who are under metabolic stress will have _____ caloric and _____ protein needs

a. increased, decreased b. increased, increased c. decreased, increased d. decreased, decreased

Nutritional Science